[B]irthday cake got this blog started; a scone gave it the name. But I believe making biscuits may have been the very foundation for why I began writing my food blog. Just a few years ago, in the wee hours of the morning when all was dark and quiet, I […]
“To feed your Muse, then, you should always have been hungry about life since you were a child.” — Ray Bradbury, “Zen in the Art of Wrting: Essays on Creativity” [R]ay Bradbury told me why I am here. He told everyone, but only some of us were listening. I feel […]
Long ago, my heart fell into a doughnut hole — I have yet to retrieve it. I don’t want to. We are meant to be lost to some passions. My love for doughnuts began as a child or, perhaps before. I was the daughter of a man whose first job […]
Every year on March 17, many Americans channel their inner Irish…wait, I’m not even going to dignify it with that kind of phrasing. A number of Americans use St. Patrick’s Day, like many other holidays, as an excuse to overindulge. They drink – a lot. And it’s ridiculous because the […]