My mother’s basic yeast roll recipe, I knew, had the potential for versatility. From it, she herself made lofty loaves, giant fluffy dinner rolls, gooey cinnamon rolls and those irregularly shaped little planks — cut with a sharp knife from a huge bowlful of raised dough and deep-fried — that […]
Tag: cinnamon rolls
Scone of the Month: Spinning a new twist on cinnamon rolls
Every holiday season, even as I bake cookies and make candy, my mind is never very far from cinnamon rolls. [I]’ve written here before (in my blog post of 12/17) of my mom’s cinnamon roll-making, nearly every Christmas for most of my childhood and beyond, the hours (beginning before any […]
Bread of the Month: Rolling with the meant-to-be
[T]he first food gift I remember was wrapped in aluminum foil and topped with an adhesive-backed bow. Cinnamon rolls…jillions of them, all over the countertops in their silver packets, awaiting Christmastime delivery to family, friends, neighbors. My mom got up in the wee hours of the morning to do this, […]